The flinty, crisp, mineral-dominated 2007 Sauvignon Blanc Ferrington Vineyard smells of honeyed grapefruits, nectarines, melons, and spice box. This fresh, medium-bodied Sauvignon is loaded with character. Drink it over the next 1-2 years. This is an impressive, up-and-coming operation in the Anderson Valley, and I can’t recommend their wines highly enough. Readers may remember my enthusiastic reviews from last year, and it’s good to see the continued high quality of the 2007s. The three single vineyard Pinot Noirs all enjoy 7-8 cold soaks, aging for 13-14 months in 44%-78% new French oak, and are bottled with neither fining nor filtration. All of them were scheduled to be bottled in early December, 2008.Tel. (707) 895-9589
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