There’s a nice violet floral backbone to this wine, adding some character and personality. Juicy red fruit and berries flood the nose and mouth, with accents of bay leaf in the bouquet and vanilla on the finish. The crushed velvet texture is attractive and approachable now; a great choice for entertaining, and an ideal companion for rack of lamb or grilled shoulder chops.——L.B.(11/1/2010)—— 86