Coriole Cabernet Sauvignon, McLaren Vale, South Australia

可利酒莊赤霞珠紅葡萄酒

點擊次數(shù)：8567

Harmonious, juicy and vibrant, with cranberry and pomegranate notes at the core. Espresso and cocoa details lend velvety traction to the finish. Drink now through 2030. 500 cases made, 100 cases imported.??–MW??Region: Australia / McLaren Vale Select to Add

Earthy hints weave through the dark berry and licorice flavors in this firm-textured red, finishing on a mushroom note. Best after 2016. 1,100 cases made, 100 cases imported.??–HS??Region: Australia / McLaren Vale Select to Add

Deep garnet-purple colored, the 2009 Estate Cabernet Sauvignon presents aromas of creme de cassis, blackberry compote and dark chocolate with a hint of pencil lead. Full-bodied, with plenty of ripe, expressive fruit, it has a medium-firm level of finely grained tannins, refreshing acid and a long finish. Drinking now, it should keep to 2017. Importer: The Country Vintner; www.countryvintner.com.au

Deep garnet-purple colored, 2008 Estate Cabernet reveals notes of warm black currant, pencil lead, cloves, cedar and a whiff of damp loam. With just enough warm berry flavored flesh, this medium to full bodied Cabernet Sauvignon has a high level of finely grained tannins and a long cassis-laced finish. Drinking now, it should remain fresh through 2016. Importer: The Country Vintner; www.countryvintner.com.au