cruz alta grand reserve cabernet sauvignon (mendoza)

點(diǎn)擊次數(shù)：2457

This smells heavily charred, like a blend of burnt leaf, charcoal-grilled hamburger and funky, roasted berry. The palate feels rough and bumpy, while the flavor profile is herbal to an extreme. Finishes green and soupy. — (2/1/2013) —82

Quite charred and heavy on the nose, with a briny, herbal side to it. Full, rugged and tannic in the mouth, with burnt, crusty dark fruit flavors. Finishes stout, herbal and peppery. ——M.S.(10/1/2011)—— 83

Soft and lightly cedary on the nose, with earthy berry fruit aromas. The palate shows good acidity and balance, with ripe cherry, raspberry and cassis flavors. Smooth on the finish, and overall there aren’t any breaks in the fabric.——M.S.(8/1/2011)—— 89

An odd Cabernet with aromas of paprika, stewed meat and saucy fruit. At all points it’s difficult to find the fruit in this wine; instead, it’s dry, herbal and minty, with a lot of spice and tomato. Doesn’t do much to push the cause for Argentine Cab.——M.S.(5/1/2010)—— 82