Clove and cinnamon accents appear on the nose of the 2016 Cabernet Sauvignon, adding welcome complexity to the red-currant fruit. Given a bit of time, raspberries emerge, framed by cedar and vanilla notes. It's medium to full-bodied, with a ripe, velvety feel and a slightly coarse finish. It's flavorful and satisfying, if perhaps a bit chunky.
粵公網安備 44030502006249號