Tomas Cusine Geol Costers del Segre, Catalonia, Spain

點擊次數(shù)：5114

The saturated purple 2007 Geol is a blend of 41% Merlot, 39% Cabernet Sauvignon, with the balance Garnacha, Marselan, and Cabernet Franc aged for 10 months in French oak. It offers up a brooding, muted nose of cedar, black currant, licorice, and pencil lead. Straightforward on the palate, this structured effort has tasty black fruit flavors leading to a slightly compact finish. It remains to be seen whether additional bottle age will round it out.Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565

The 2006 Geol is 65% Merlot, 27% Cabernet Sauvignon, and 8% Carinena aged for 10 months in French oak. Deep crimson-colored, it offers up a fragrant, Bordeaux-like nose of cedar, spice box, and black currants. This is followed by an elegant wine with serious flavor interest. It has the stuffing and balance to evolve for several years but can be enjoyed now through 2018.Importer: Eric Solomon, European Cellars, Charlotte, NC; tel. (704) 358-1565