Giacomo Fenocchio Barbera d'Alba Superiore, Piedmont, Italy

賈科莫·芬諾恰酒莊超級(jí)巴貝拉紅葡萄酒

點(diǎn)擊次數(shù)：3513

The Giacomo Fenocchio 2019 Barbera d'Alba Superiore is zesty and fresh with a bright quality that translates to dark cherry, cassis, potting soil and grilled herb. The wine is honest and forthcoming, especially in terms of its youthful primary aromas, and you get plenty of good freshness and material here to pair with a blackened salmon steak. About 20,000 bottles were produced.

The Giacomo Fenocchio 2018 Barbera d'Alba Superiore is an informal, food-friendly expression that could pair with pasta and meat ragù or a simple plate of sausage and grilled onions. The wine shows simple and honest aspirations, providing tasty fruit, balanced acidity and good structure to pair with the plate of food you choose to pair it with. At this low price, you have plenty of informal meal options open to you.

This red displays cherry candy and cream soda notes on a compact frame. Offers a dense, tannic finish. Drink now. 1,666 cases made, 600 cases imported.??–BS??Region: Italy / Piedmont / Barbera d'Alba Select to Add

The 2016 Barbera d'Alba Superiore shows rough or heavy fruit that you encounter as soon as you lift the glass to your nose. In a warmer or more succulent vintage it might go unnoticed. Otherwise, the wine offers dark fruit aromas with spice, tar and dark rose. There is a subtle note of sweetness on the medium-thin close.

The 2015 Barbera d'Alba Superiore is a more subdued expression of the grape with a thin and slightly prickly disposition. The wine shows undertone characteristics of wild berry and dried cherry. Barbera usually offers darkness and plump succulence, but this offbeat Barbera is streamlined and compact instead.