Henschke Lenswood Giles Pinot Noir, Adelaide Hills, Australia

翰斯科蘭斯林吉爾斯黑皮諾紅葡萄酒

點(diǎn)擊次數(shù)：9216

Subtle whiffs of campfire flit past on the cranberry-raspberry nose of Henschke's 2019 Giles Pinot Noir. Medium-bodied and silky on the palate, with a delicate wash of soft tannins on the finish, it's a classy, easy-drinking Pinot Noir to drink over the next next 5–7 years.

Hints of celery seed accent the cherry and cranberry aromas on the nose of the 2018 Giles Pinot Noir. It's medium-bodied, with fine, silky tannins and a sense of lightness on the fast-fading finish. It's easy to drink now, but it should develop a bit more complexity and interest over the next few years.

Pale ruby in color with a hint of purple, the 2014 Giles Pinot Noir has a wonderfully fragrant nose of crushed red cherries, black raspberries and violets with hints of cinnamon stick, dried Provence herbs and underbrush. Light to medium-bodied with bags of elegance and yet exciting intensity, it has a solid backbone of grainy tannins and lively acid, finishing long and perfumed.

Pale ruby-purple in color, the 2013 Pinot Noir Giles has a beautifully perfumed nose of kirsch, crushed wild strawberries and violets with hints of lavender, cinnamon and roses. Medium-bodied and elegantly fruited in the mouth, it offers great red fruit intensity supported by fine-grained tannins and nice freshness, finishing long.

Pale ruby-purple colored and endowed with a beautiful perfume of crushed red cherries, red currants, roses and violets plus hints of cinnamon stick and pepper, the light to medium-bodied 2012 Giles Pinot Noir is elegantly fruited in the mouth with a suggestion of finely grained tannins and lively acid to support the perfumed, red berry flavors. It finishes long. Drink it now to 2019+. Imported by Negociants USA, Napa, CA; tel. (707) 259-0993