jarvis tempranillo (napa valley)

點擊次數(shù)：1977

One of the more interesting California Tempranillos out there. The grapes come from the estate vineyard in a cool region of the southern Vaca Mountains. The wine has a minerally tang that must come from the soil. It’s bone dry, silky and crisp, with earthy flavors of cherries and herbs. New oak has been tastefully applied. Tastes and feels like a combination of Pinot Noir and Merlot.——S.H.(7/1/2011)—— 91

This is the best California Tempranillo I have ever reviewed. Grown on the estate vineyard southeast of Napa that might have its own appellation someday, it’s as silky and light as a Pinot Noir, and marked by the dryness and acidity you want in a Temp. Shows savory cherry, cola, tobacco, leather and spice flavors. But beyond that, there’s a complexity and structure that bring a welcome dimension to the variety. One hundred percent new French oak is not out of place. Very elegant and compelling.——S.H.(11/1/2010)—— 94