Made with a blend of two of Friuli’s most traditional grapes, Picolit and Verduzzo Friulano, Sium shows a rich, copperish color, with intense aromas of almond paste, butterscotch, caramel, candied fruit and orange zest. The Verduzzo elements lends a distinctive characteristic of yellow candy. ——M.L.(12/31/2010)—— 89