Mud House Pinot Gris, Marlborough, New Zealand

穆德酒莊灰皮諾白葡萄酒

點(diǎn)擊次數(shù)：12769

The 2010 Pinot Gris has notes of ripe pears, gold delicious apples and melon. Medium bodied with a touch of sweetness, it gives a good amount of pear and apple flavor in the mouth with a medium-long finish. Drinking now it should remain fresh through 2013. Established in 1996, Mud House now has production facilities in Waipara and Marlborough.Importer: Maritime Wine Trading, San Francisco, CA.

The 2008 Pinot Gris displays a phenolic nose with pear skin, yellow flowers and grass cuttings. A simple palate but nicely balanced with pear, dried apricot and a touch of spice. Moderate weight. Balanced on the finish with touches of elderflower. Fine if just a little ephemeral. No known American importer.