niel joubert african tradition collection - rhinoceros red blend (paarl)

點(diǎn)擊次數(shù)：2145

Dry earth, leather and a spiciness reminiscent of cayenne pepper fill the nose and spread out across the palate, accented by plummy fruit. This youthful wine is a little spritzy, but should mellow within a few months, or just decant prior to serving. Try with pork tenderloin or lamb. ——K.F.(9/1/2003)—— 87