Ross Andrew Boushey Vineyard Syrah, Columbia Valley, USA

安德魯羅斯鮑詩依園西拉干紅葡萄酒

點擊次數(shù)：2101

On the lighter side, a smooth-textured style that offers pretty plum and smoked meat flavors, tightening up on the finish. Best from 2011 through 2015. 550 cases made. -HS

A blend of three new Syrah clones that were fermented separately, then blended into a satisfying, though still young and somewhat jagged wine that will benefit from more bottle age. It comes out toasty and gamy, with undertones of cured meat, stiff tannins and moist earth. The classic Boushey vineyard flavors of herb, green tea and cured meats are here in abundance.——P.G.(12/31/2008)—— 91