Shadowfax Pinot Gris, Adelaide Hills, Australia

捷影酒莊灰皮諾干白葡萄酒

點(diǎn)擊次數(shù)：4596

Fermented in seasoned oak, the 2010 Pinot Gris offers pronounced poached pear and white peach aromas with hints of allspice and honeysuckle. Medium bodied with a good bit of texture and refreshing acidity, it has a long stone fruit and pear finish. Drink this one now through 2013. Shadowfax does not have a USA importer, though exports to the UK, Singapore and Hong Kong.