tre nova seccopassa 'appassimento' sangiovese (columbia valley (wa))

點(diǎn)擊次數(shù)：1284

This is intended as an Amarone-style wine, made from half Sangiovese and half Barbera. The alcohol hits almost 17%, yet it is quite dry. Though not especially Amarone-like to this taster, it is an interesting, well-made wine that approaches Port-like intensity without either sugar or spirits. ——P.G.(12/31/2010)—— 88