The 2016 Latricières-Chambertin Grand Cru reveals exceptional potential and ranks as one of the most exciting wines Charles Lachaux has produced to date, wafting from the glass with aromas of wild berries, dark chocolate, grilled game bird, peony and mossy soil. On the palate, the wine is full-bodied, deep and multidimensional, with a dense, layered core, tangy balancing acids and a long, vibrant finish. It's currently quite reserved and will demand some patience.
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