snoqualmie cabernet sauvignon-merlot (columbia valley (wa))

點(diǎn)擊次數(shù)：1653

The blend is almost equal—53% Cab and 47% Merlot—and the definite dill and bell pepper aromas indicate less- than-stellar fruit. But the wine is well made and budget priced, and enough black cherry fruit is bobbing beneath the surface to make things work. Stiff tannins lead into a roasted coffee finish. —P.G.——P.G.(9/1/2002)—— 86