Nasiakos Moschofilero, Mantinia, Greece

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Mantinia is the appellation for Moschofilero, a versatile grape that makes fine, crisp whites. This is a good example, a light, dry, crisply acidic wine that pours on the lemon-lime from start to long finish. Perfect to pair with oysters or grilled swordfish.——M.D.(12/15/2006)—— 87