Following the style of the 2012, the 2014 Carmelo Rodero Crianza contained 10% Cabernet Sauvignon to complement the majority of Tempranillo, which matured for 15 months in second use French oak barrels. It's quite floral, with a thin patina of sweet spices, fresh, with harmony and elegance. The palate revealed a silky and velvety texture, with juicy fruit, very fine tannins, good freshness and balance. Another superb Crianza. 199,059 bottles produced.
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