The non-vintage sweet wine I tasted from Bedell Cellars, Eis, was Lot #97 (a blend of 95% Riesling and 5% Gewurztraminer). It offers gorgeous candied orange and pureed apricot aromas. On the palate, this viscous, jellied, apricot jam, and white peach-flavored wine is syrupy, yet well-focused, and truly delicious. Medium to full-bodied, intensely flavorful, it is the result of cryoextraction (the process of mimicking the concentration achieved in German eisweins by placing grapes in a freezer. Almost too sweet to be served with food, this wonderful wine should be consumed in lieu of dessert. Projected maturity: now-2010.Tel: 516-734-7537
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