Allandale Winery Semillon, Hunter Valley, Australia

阿蘭代爾賽美蓉干白葡萄酒

點(diǎn)擊次數(shù)：4333

Light, bright and easy to like, this low-key wine has a silky texture against fine acidity, offering pear and gravel character. Best after 2014. 5,000 cases made.??–HS??Region: Australia / New South Wales / Hunter Valley Select to Add

A thoroughly attractive and refreshing wine, with refined scents of lanolin, grapefruit peel and raw quince unfolding into a tightly wound, linear palate that’s peppered with fresh ginger notes. It’s strikingly crisp and bone dry but low in alcohol—just begging to be drunk at a raw bar. Open now for its youthful fruit or hold five years for more complexity and softness. ——W.E.(6/1/2010)—— 89

Tangy, with lemony herb and pepper flavors around a lively core of citrus and green pear, all mingling nicely on the persistent finish. Should develop well as it fleshes out with cellaring. Best after 2009. 800 cases made, 500 cases imported.??–HS??Region: Australia / New South Wales / Hunter Valley Select to Add