Tenute Folonari Campo al Mare Bolgheri, Tuscany, Italy

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The Campo al Mare Bolgheri Rosso (a blend of Merlot, Cabernets Sauvignon and Franc and Petit Verdot) shows no limpidity whatsoever. The wine is massively thick, black, inky and jackhammer intense. There are no subtleties here, no reading between the lines: Aromas of wet earth, blackberry and cured beef are flowed by thick tannins and a sweet berry fade. ——M.L.(12/15/2010)—— 88

Baia al Vento (windy bay) is a mostly Merlot-based wine (with tiny percentages of Cabernet Franc and Petit Verdot) with big, ripe, chewy fruit at its core. The aromas include sweet cherry, jammy blackberry and cured meat. ——M.L.(12/15/2010)—— 89