Paul Jaboulet Aine Les Traverses Blanc, Cotes du Ventoux, France

嘉伯樂(lè)酒莊塔維塞白葡萄酒

點(diǎn)擊次數(shù)：7590

Caroline Frey always does a solid job with the Jaboulet white wines. Even the 2017 Ventoux les Traverses Blanc is a solid effort, combining pineapple and marshmallow notes with tangerine and lime zest. It's medium-bodied, fresh and clean, with a long, briny finish. Drink this tank-aged blend of Grenache Blanc (70%), Bourboulenc (20%) and Clairette (10%) over the next couple of years.

The 2004 Cotes du Ventoux Les Traverses blanc (100% Grenache Blanc) is a simple, straightforward white offering hints of grapefruit, honey, and dried herbs. Drink it over the next year. Hopefully, the new owners will beef these wines up with a stricter selection prior to bottling. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700

The straightforward 2003 Cotes du Ventoux les Traverses is a fruity, easy-going, bistro-styled white to drink over the next 1-2 years. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700

An excellent value, the 2001 Cotes du Ventoux blanc is a fruity, soft, aromatic effort to enjoy over the next 1-2 years. Importer: Frederick Wildman, New York, NY; tel. (212) 355-0700