Enderle & Moll Buntsandstein Pinot Noir, Baden, Germany

恩德勒與莫爾酒莊砂巖黑皮諾紅葡萄酒

點擊次數(shù)：3742

From vines planted in 1954, the 2015 Pinot Noir Buntsandstein Landwein Oberrhein is perfectly ripe and nobly intense on the nose, but also precise and fresh, with flinty aromas and a remarkable purity. Intense and elegant, with a silky texture, this is a concentrated, yet pure and powerful Pinot with a long and refreshing finish and very fine tannins. This is a great Pinot Noir with serious tannins. Total production: three barriques.

From 40- to 50-year-old vines on the Buntsandstein soils of Münchweier (Ortenau/Baden), Enderle & Moll's 2013 Pinot Noir Buntsandstein displays a very fine and beautifully aromatic bouquet of great finesse and purity. Fresh and intense Pinot aromas, and earthy as well as floral flavors are perfectly interwoven; this leads to a silky textured, fresh, finesse-full and elegant palate with a vibrant, tension-filled, dry and very mineral finish. The purity and freshness of the Buntsandstein reminds me of the Chambolle-Musignys from Ghislaine Barthod, although this is a very associative finding, since I have never tasted wines from both producers, side by side.