Luigi Pira Dolcetto d'Alba, Piedmont, Italy

路易吉-皮拉多姿桃紅葡萄酒

點(diǎn)擊次數(shù)：4014

Shows a salty underpinning, which lends a mineral component to the plum and black cherry flavors, while flashes of earth and dark chocolate complete the profile. Drink now through 2026. 600 cases made, 180 cases imported.??–BS??Region: Italy / Piedmont / Dolcetto d'Alba Select to Add

Very true to the grape, the Luigi Pira 2019 Dolcetto d'Alba shows lots of dark primary fruit with plump cherry, rich blackberry and plum. The wine presents simple and cheerful lines, with dustings of crushed limestone or granite at the back. The streamlined simplicity of this wine makes it a great pairing partner to your favorite home-cooked pasta and sauce.

Exhibits depth and charm to the black cherry and blackberry flavors in this red, with touches of earth and leafy greens. Compact finish. Drink now. 1,000 cases made, 600 cases imported.??–BS??Region: Italy / Piedmont / Dolcetto d'Alba Select to Add

Broad and rustic, with grainy tannins accompanying black cherry, plum, earth and bitter green flavors. Tips to the bitter side in the end. 1,250 cases made, 435 cases imported.??–BS??Region: Italy / Piedmont / Dolcetto d'Alba Select to Add

The 2017 Dolcetto d'Alba is a dark and satisfying red wine with fleshy, fruit-forward appeal. This was a hot vintage and Dolcetto loved the heat, literally putting on intensity and volume with each upward tick of the thermometer. You sense that clearly here. You taste toasted nut and cardamom, but winemaking for this Dolcetto is executed in stainless steel only. Because this wine sees no oak, those spicy aromas come straight from the fruit.