An inimitable nose. Crushed volcanic rock and Christmas cake dried fruits and spice. Tobacco leaf and anise. A riper year, with a swathe of sweet, dried fruit extract and tannic exactitude, ensuring that there is no stray into excess. A bit forward, to be churlish. But a very good entry point into the savory ferocity of aglianico, presented by the best hands of the region. Drink or hold.