Schild Estate Cabernet Sauvignon, Barossa Valley, Australia

席爾德酒莊赤霞珠紅葡萄酒

點(diǎn)擊次數(shù)：6140

Dense, dark, concentrated cassis, blackberry and blueberry notes are appealing at the core, with details of loam, rosemary, cedar and tobacco that linger on the finish, with toothsome tannins. Drink now through 2036. 2,850 cases made, 400 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

Touches of roasted herb and sarsaparilla mingle with robust plum, black licorice and strawberry compote notes. The tannins are firm but velvety, showing harmony on the spicy finish. Drink now through 2029. 2,625 cases made, 500 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

Toasty herb, black tea and jammy berry flavors are juicy, dense and appealing in this red that's harmonious on the finish. Drink now through 2027. 1,000 cases made, 400 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

Roasted red bell pepper and dried herb notes add an appealing savory edge to the plum, cherry and raspberry core. The tannins are fine-grained, the finish persistent. Drink now through 2030. 3,030 cases made, 1,000 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add

Dusty tannins pave the way for a mix of bay leaf, licorice, cedar and dried cherry flavors. Spicy and herbal on the finish. Drink now through 2027. 1,984 cases made, 300 cases imported.??–MW??Region: Australia / Barossa / Barossa Valley Select to Add