The full monty’s worth of popcorn, baked apple and walnut overshadows any subtle fruit aromas that may want to take the stage. In the mouth, it’s tight and lemony, with flavors of citrus, banana and wood-driven spice. It’s quite full-bodied but oaky, with drying, woody flavors and tannins. An attempt at a big, modern style of Chardonnay that’s moderately successful. 900 cases made.——M.S.(7/1/2009)—— 85
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