Flavors of medicinal herbs, juniper, macerated cherry, plum, tobacco and spice are the hallmarks of this intense red, which is ripe and concentrated, yet sleek and focused. Spice notes chime in on the long, minerally and firmly tannic finish. Best from 2023 through 2040. 831 cases made, 150 cases imported.??–BS??Region: Italy / Brunello di Montalcino Select to Add