Only made in select years (2007 and 2003 thus far), Ode to Lorraine is a wine made in homage to Al and Cameron’s mum, who remains the “uberboss” of the operation. A blend of 55% Cabernet Sauvignon, 37% Shiraz and 8% Merlot, the 2008 Ode to Lorraine spent 18 months in new and seasoned French and American hogsheads. Deep garnet-purple colored, it gives intense blueberry, black currant and spice box aromas with hints of prunes, licorice and some earth. Rich and full-bodied with medium to firm grainy tannins and plenty of enlivening acid, it finishes long with layers of mulberry and spice flavors. Approachable now, it should soften more in a year or so and drink best from 2012 to 2020+. Although the property was purchased by their grandfather, brothers Al and Cameron Ashmead are really the second generation of Ashmeads at the Elderton helm since it was their parents Neil and Lorraine that rose to the challenge of developing this into one of the Barossa’s top wineries. The first Ashmead vintage was in 1982. The jewel here is the 8 acre estate vineyard planted in 1894 by Samuel Elderton Tolley (one of the largest 100+ year old vineyards on the planet) that produces the Command Shiraz, with the 66 year old Ashmead Cabernet Sauvignon vineyard also giving exceptional fruit. Since 2003 they’ve had their own winery and now produce around 40-50000 cases per year with winemaker Richard Langford adeptly forging a range of predominately red wines from the good value end right up to the sought-after collectibles.Importer: John Larchet, The Australian Premium Wine Collection; www.tapwc.com.au