Peter Sisseck of Pingus fame makes the wines of Hacienda Monasterio. The 2007 Crianza, sourced from estate vineyards, is a blend of 75% Tinto Fino and the balance Cabernet Sauvignon, Merlot, and Malbec aged for 17 months in 40% new French oak. Deep crimson colored, it offers up an enticing bouquet of mineral, lightly simmered creme de cassis, and compote of black cherry. Savory, ripe, and already complex on the palate, it conceals enough structure to evolve for 2-3 years and will offer a drinking window extending from 2013 to 2027. Importer: Eric Solomon Selections, Charlotte, NC; tel. (704) 358-1565

This medium-bodied red has a syrupy texture, delivering kirsch, dark chocolate and gamy flavors over moderate tannins. Has some richness. Drink now through 2013. 500 cases imported. -TM