Gaja Ca'Marcanda Magari Bolgheri Rosso, Tuscany, Italy

嘉雅酒莊歌瑪坎達(dá)園曼歌紅葡萄酒

點(diǎn)擊次數(shù)：28151

The 2020 Bolgheri Rosso Magari is Cabernet Franc, Cabernet Sauvignon and Petit Verdot, with the Franc in a leading position at 60% to 65%. Born in a vintage that saw plenty of sunshine and luminosity from the Tyrrhenian Sea just a few kilometers away, this edition of Magari is especially round, voluminous and fleshed out. The 2020 vintage is considered quite toasty elsewhere in Tuscany, but in fact was more contained here along the Tuscan Coast thanks to steep diurnal shifts between day and nighttime temperatures and a cool spring. The year also saw enough rain at the right moments to assure stress-free fruit ripening. The wine opens to dark blackberry and sweet spice, with a very polished and silky side to robust fruit concentration.

The Ca' Marcanda 2019 Bolgheri Rosso Magari offers a surprisingly subtle side to the three very powerful grapes that make up the blend. These are Cabernet Franc, Cabernet Sauvignon and Petit Verdot. The bouquet is generous and full, with an intricate embroidery of lavender flower, garden herb, black fruit, spice and tobacco. You might even detect a hint of black olive. Magari is structured and solid but never heavy, and it offers a good sense of fresh acidity that makes for a lively and bright finish. That more acidic vein is neatly folded into ample fruity sweetness and flavor.

A blend of Cabernet Franc, Cabernet Sauvignon and Petit Verdot, the 2018 Bolgheri Rosso Magari shows grace and a slightly lighter style that works very nicely. With the recent releases from Bolgheri, many from the hot and concentrated 2017 vintage, this 2018 alternative comes as an elegant surprise. You can appreciate the purity of the fruit, with dark cherry and plum, and the acidity that pops up on the finish. This is almost a full-bodied red, but not quite. It holds back just a hair, and that more careful approach goes a long way to the pleasure factor.

This wine is released before the Camarcanda blend. Angelo Gaja and his family have worked this vintage with a deft hand. This hot 2017 growing conditions have been harnessed for their positive attributes, such as the thickness and the dark concentration of the fruit and, consequently, the wine's freshness. Any negative implications have been absolutely eliminated and worked through. Nothing escapes Angelo's watchful eye. The 2017 Bolgheri Rosso Magari is a blend of Cabernet Franc, Cabernet Sauvignon and Petit Verdot. Some 78,000 bottles were produced.