schug rouge de noirs pinot noir (carneros)

點(diǎn)擊次數(shù)：1859

This is like a sparking Shiraz from Australia. It’s pretty much as dark in color as a red wine, with a full body and a raspberry pie flavor. The palate is a little bit scouring and sweet, along with the classic yeastiness of a sparkling wine. — (12/31/2012) —88

Australia has sparkling Shiraz, and now California has this ruby-colored, full-bodied sparkling wine, made from Pinot Noir. It shows Champagne-like bubbles and yeastiness, and is dry, but the flavors of cherries and black raspberries are entirely unique.——S.H.(12/31/2008)—— 87

A tasty package of ranier cherry, red plum, caramel, toast, tobacco, basil and a hint of tomato. Acids and a touch of tannins are well integrated. Light and elegant throughout. ——K.F.(12/1/2002)—— 88