Symington Family Estates Tinto Vale Do Bomfim Dow

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The 2009 Tinto “Vale Do Bomfim” (Dow), which is a multi-quinta wine, is a very different blend this year than the 2008. It combines Tinta Barroca (30%--markedly down from last year), 15% Tinta Roriz (also markedly down from last year), 25% each of Touriga Nacional and Touriga Franca (markedly up from last year) and 5% Tinta Cao, all aged for 10 months in French oak. Fruity and sometimes showing bursts of tannin early in its life, with some nice acidity, although not a lot of concentration, it has charm and structure. It had an earthy purity I liked a lot in contrast to its big brother, the Bomfim Reserva. Granting that it is not the most concentrated wine, and may not hold very long at peak, it offers some nice bang for the buck this year. Drink now-2014. Importer: Premium Port Wines, San Francisco, Ca.; tel. (415) 554-9920

The 2008 TINTO “VALE DO BOMFIM” (DOW) is a blend of Tinta Barroca (55%), Tinta Roriz (22%), an old vines field blend (17%), and 3% each of Touriga Nacional and Touriga Franca. This bottling has always been a good source for easy drinking value, and it is once again. It has a touch of a bitter chocolate note and modest mid-palate concentration, but it drinks easy, has some charm, attractive aromatics and is nicely balanced. As always, this value priced wine is a good one to drink young and fresh for peak results, however long it holds. Drink now-2013. Importer: Premium Port Wines, San Francisco, Ca.; tel: (415) 554-9920.

The 2007 TINTO VALE DO BOMFIM (DOW) is a bit different this year than last-14.5% alcohol and heavy on Tinta Barroca (58%). It also blends in Tinta Roriz (15%), Touriga Nacional (14%), Tinta Amarela (5%) and Tinto Cao (8%). This bottling has always been a good source for easy drinking value, and it is again this year. Fruity but bright, tasty but elegant, with some dark chocolate notes, this has little mid-palate concentration, but tons of charm and just a little grip on the finish. Drink it on the younger and fresher side for best results. The finish does fade fast, although it is respectable in its modest price range. Drink now-2012.Importer: Premium Port Wines, San Francisco, Ca.; tel: (415) 554-9920.