The 2006 Sauvignon is a textbook wine. It captures the essence of the cool Capriva micro-climate, with deeply suggestive sage, wet stone, mint and tomato leaf notes that flow from the glass. Medium in body, it offers outstanding persistence and plenty of style. Anticipated maturity: 2007-2009. Mario Schiopetto was an early visionary in making high quality wines in Friuli. Deeply influenced by his travels in France and especially Germany, he adapted much of what he learned to making wines in Friuli, most importantly the use of stainless steel to make crisp, fresh wines. Today the winery is run by Schiopetto’s three children; Carlo, Giorgio and Maria Angela. The estate is located in Capriva, one of the cooler microclimates in Friuli, and therefore particularly favorable to the cultivation of Sauvignon.Importer: Vintus LLC, Pleasantville, NJ tel. (914) 769-3000