Hints of cinnamon and clove accent dark, plummy fruit on the nose of the 2018 Chateauneuf du Pape. Showing the domaine's characteristic ripeness and opulence, it's plush and broad in the mouth, even a bit creamy textured, then finishes on notes of Mexican chocolate. Produced from tiny yields of approximately 15 hectoliters per hectare, it should drink well for at least a decade.