La Vinyeta Llavors, Emporda, Spain

文耶塔酒莊利亞沃爾斯紅葡萄酒

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The 2013 Llavors is mostly French grapes, Merlot (38%), Cabernet Sauvignon (37%), Syrah (13%) and Cabernet Franc (9%) with a mere 3% Cari?ena, which matured for 5-6 months in a mixture of oak barrels from different countries. This could be a Merlot-driven wine from many different places, mixing the creamy oak with the herbal aromas of the grape and some dry, slightly harsh tannins that detract from its enjoyment. 60,000 bottles produced.

The 2011 Llavors is a blend of Carinena, Merlot, Cabernet Sauvignon and a dash of Cabernet Franc aged in oak barrels for five months. It has a ripe nose dominated by the aromas of the Bordeaux varieties and a medium-bodied palate with dusty tannins, good acidity and a slightly warm finish. Drink now-2016. La Vinyeta is a recently created winery producing young, modern and approachable wines at moderate prices. Importer: Valkyrie Selections, San Francisco, CA; tel. (707) 473-8214, valkyrieselections.com